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Posts Tagged ‘Pepper Jack Cheese’

I made one of those dinners tonight in which I had very little to work with so I just kind of threw stuff together that seemed to go well together. It turned out so well I need to write it down so it wouldn’t get lost from my head….


  • 5 or 6 chicken breasts cubed
  • One onion chopped
  • Garlic cloves (garlic I feel is one of the ingredients you add to your taste)
  • Paprika about 1/2 tsp
  • Chili powder about 1/4 to 1/2 tsp
  • Red pepper flakes I just do 2 or 3 shakes with shaker w/ large holes
  • Red or yellow or orange bell pepper chopped (I did half of each for color)
  • Butter or oil enough to coat bottom of pan

Cheddar and Pepper Jack Cheese grated, melt butter or pour some oil in hot pan Sauté onion and garlic till soft, then while that is cooking add spices to chicken till evenly coated, add to pan with onions and garlic cook chicken till done then add bell pepper cook till tender crisp… when done, turn off heat, and add cheese let stand 5 minutes till cheese melts. Seve over rice.

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