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Archive for July, 2008

I started making an open face bagel with cheddar cheese, and Garlic powder in the broiler until dark brown or at least till its nice an bubbly… then my older son started putting lunch meat under the cheese…  and later my youngest started putting cooked bacon on it… I prefer onion bagels but my kids like the cheese tortilla kind you can get at Costco…
So this is what I do I turn on my broiler then slice a bagel put on about 3 slices of thinly sliced lunch meat (any kind) top it with slices of cheddar cheese, then sprinkle it with garlic powder, place on cookie sheet the place directly under burners of the broiler. Watch it carefully cause the garlic powder has a tendency to burn… when nice an bubbly and starting to form a thin crust of cheese pull from broiler… take care when eating it will be hot 🙂

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