There is some debate in my household as to the cooking method to this so I will mention both
4 to 6 boneless skinless chicken breasts
Kirkland’s Sweet Mesquite Rub
cooking oil
Rub breasts all over with seasoning have hot skillet ready with your choice of cooking oil fry till cooked or as my son proffers bake in hot [...]
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This is a recipe that started with my Mother, she had a Jell-O cookbook and in it was recipes for Jell-O cheesecake…. the book called for layers but to save time and effort the layers got combined. Or I think that’s how things went, anyway this is what I do.
Crust:
2 packages graham crackers crushed
2 Tsp. [...]
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This is not so much a recipes as a method or idea… I don’t like hard crusty garlic bread so I tried this out one night for spaghetti and declared it a success, I softened 1 cube butter and sprinkled approximately 1 tsp garlic powder over it a then sprinkled maybe a 1/2c. of grated [...]
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1 yellow cake mix
1c. butter or margarine
1 c brown sugar firmly packed
2 20 oz. cans crushed pineapple in heavy syrup drained (May reserve liquid for cake)
First thing I do is start the pineapple draining, well drained pineapple makes a better cake…. Melt butter pour into bottom of a 13 x 9″ baking dish crumble the [...]
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